What is white truffle honey used for?

Perfect for salad dressings and glazes, or as an accompaniment to cheese and cured meat. We recommend baking white truffle honey & nut biscuits!

Does truffle and honey go together?

A delicious balance of honey and truffle combines sweet and savory to a whole new level. Our chefs say Truffle Honey pairs well with cheese or simply spread on toasted bread.

What is the flavor of white truffle?

White truffles carry a slightly different taste and aroma. They are often described as having a slight garlicky flavor similar to shallots with a deep musky aroma. The pungent aroma and subtle flavor can turn any traditional dish into a gourmet taste experience.

Is truffle honey sweet?

To taste it, it is delicious. Sweet with the earthiness/umami of the black truffle. It is perfectly balanced between the two.

How do you eat truffle honey?

Truffle honey serves many decadent purposes, and is most often paired with cheeses, salty meats and crispy breads. You may choose to drizzle truffle honey over ice-cream, fruits and other desserts, while many choose to use it in a marinade to baste game birds.

What goes good with truffle honey?

We love to pair it with umami-rich, salt-forward cheeses—think rich blues and savory Cheddars—as well as earthy, mushroomy Brie-style cheeses. Try it in our cheese and truffle honey gift box or in our ultimate cheese tasting in a box with a plethora of other specialty accompaniments, available on our Cheese Gifts page.

What is truffle honey made of?

Best of all, here is how to make truffle honey along with a simple recipe – it only takes 3 ingredients: honey, truffle essence, and a small amount of truffles. A little info about the type of truffles you choose to use to make your truffle honey.

Why is white truffle so expensive?

Pound for pound, truffle is one of the most expensive foods you can buy. The reason behind such high costs is the scarcity of the produce, truffles are seasonal, extremely difficult to grow and take many years to cultivate. They also have a short shelf life.

Why is white truffle so good?

White truffles are aromatic, and this is what makes them prized. Unfortunately, the harvest season is very short, only running from December to the end of January. Black truffles, while still expensive, are the cheaper of the two. The very best black truffles are found in France, particularly in the South West region.

How do you use truffle honey?

Does truffle honey expire?

Properly stored, truffle honey will generally stay at best quality for about 2 years.

Which cheese goes best with truffle honey?

Truffle Honey and Cheese: Popular cheeses to pair with truffle honey are: aged cheese (like brie, blue cheese, etc.), Manchego cheese, Pecorino, Parmigiana, cheddar cheese, cambozola, camembert, goat cheese or sheep’s cheese, etc. Don’t forget to add some pear slices to accompany the cheese and honey!

Why truffles are so expensive?

What is black truffle honey?

Black truffle honey is a mouth-watering blend of wild flower honey and Italian black truffles (tuber aestivum).

Which is better black or white truffle?

In general, white truffle oil is better for light and creamy dishes, whereas black truffle oils are better for stronger and heartier recipes. Whichever you choose, it’s best to use a light hand with truffle oils. You want the oil to enhance the other flavors not mask them.

Are truffles pig poop?

Are truffles poop? Truffles are not poop, though black truffles do bear a resemblance. Furthermore, truffles are not grown on poop. That said, truffles can proliferate when animals eat them and then poop out the reproductive spores.

Which is better white or black truffle?

Is white truffle expensive?

Prices vary depending on the market, but white truffles can cost $4,000 per pound, and black truffles, like the ones shown above, can cost anywhere from $300 to $800 per pound.

Should you refrigerate truffle honey?

Truffle honey has a shelf life of over two years, so it can be enjoyed even when truffles are not in season. Store in a dry place away from sunlight. Do not refrigerate.

How do you know if honey is spoiled?

When honey is getting bad, it develops a cloudy yellow color instead of a clear golden one — the texture then becomes thicker until it’s grainy. Once it’s finally considered “bad,” the color becomes white, and the texture gets hard. This whole process is because of the crystallization of honey for a long time.